How to Prepare Perfect Tequila Lime Chicken

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Tequila Lime Chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tequila Lime Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tequila Lime Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tequila Lime Chicken is 8 svgs.. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can have Tequila Lime Chicken using 12 ingredients and 8 steps. Here is how you cook it.
Enjoy with fresh margaritas!
Ingredients and spices that need to be Make ready to make Tequila Lime Chicken:
- 4 boneless skinless chicken breasts
- 1 cup olive oil infused with 2 cloves garlic, minced
- 4 Tbsp. tequila
- 4 Tbsp. fresh squeezed lime juice
- 3 tsp. hot sauce
- 2 tsp. Worcestershire sauce
- 2 tsp. ground ginger
- 2 tsp. chili powder
- 1 tsp. each salt and pepper
- 2/3 cup heavy whipping cream
- Toppings:
- strips cheddar cheese, tortilla
Steps to make to make Tequila Lime Chicken
- Begin by making marinade. In a bowl, whisk together oil, tequila, lime juice, hot sauce, Worcestershire sauce, ginger, chili powder and salt & pepper. Reserve 2/3 cup of marinade for later use.
- Cut each chicken breast in half.
- Place inside ziplock bag and pound to 1/4 inch thickness with meat pounder.
- Place in marinade turning to coat evenly. Place covered in fridge for minimum of 30 minutes.
- Grill chicken until thoroughly cooked and browned.
- Meanwhile, place reserved marinade in pan and boil over medium high heat for 3 minutes or until reduced/thickened.
- Add heavy whipping cream and whisk until completely incorporated. Remove from heat.
- Serve chicken smothered in cream sauce and toppings of choice. Enjoy!
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Tequila Lime Chicken. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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